Sojourn Highlights | Scholarly Sojourns

At A Glance:

Sojourn Highlights

Spend a night high in the Pyrenees in the medieval village of St. Jean Pied de Port—the traditional starting point for pilgrims walking the Camino Santiago
Experience a cooking class in San Sebastian where you learn to prepare fish in the Basque style at the restaurant of a renowned chef
Spend a night in the historic Parador de Hondarribia—a spectacular gothic and renaissance structure that was once the castle of Emperor Carlos V
Spend three nights in the Spainish resort of San Sebatian—the culinary captial of the Basque Country
The opportunity to walk two scenic segments of the historic Camino Santiago and visit the Monestary of San Juan de Ortega which was built to offer refuge to pilgrims

Spend 15 days exploring beautiful Basque Country—both the French and Spanish sides of the Pyrenees—on a carefully-curated journey by private motor coach
Work alongside a master chef in Pamplona where you learn to make pintxos (Basque tapas)
Stay in the stunningly-beautiful, hilltop village of Laguarda in a hotel that house ancient wine caves
Enjoy a gourmet, wine-paring and culinary experience at Marqués de Murrieta in La Rioja
Visit the world-famous Guggenheim Museum in Bilbao designed by architect Frank Gehry
Enjoy tastings at a total of ten spectacular wineries across Basque France, Navarra, La Rioja, and Basque Spain

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